Back Waiter at PRESS Restaurant

Position Back Waiter
Posted 05 May 2026
Expired 04 Jun 2026
Company PRESS Restaurant
Location Saint Helena | US
Job Type Full Time

Job Description:

Latest job information from PRESS Restaurant for the position of Back Waiter. If the Back Waiter vacancy in Saint Helena matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at PRESS Restaurant for the position of Back Waiter below matches your qualifications.

PRESS Restaurant celebrates Napa Valley — the people, the ingredients, and the wines. PRESS is a place for locals, winemakers, vintners, and guests from around the world to experience the best the Napa Valley has to offer — it is this sense of community that is at the heart of everything PRESS does. 

We are looking for a professional, hospitality-minded runner with at least 1 year of experience at fine-dining restaurant or a server that is looking to grow from a more casual restaurant career to learn the nuances of fine dining. A successful candidate will posses a desire to continue their culinary and hospitality education. 

Location:

  • Saint Helena, CA

Work authorization:

  • United States (Required)

Compensation:

  • Hourly pay
  • Tips

Hours per week:

  • 20-40 hours, depending on business needs.

 

More detail about PRESS Restaurant part of PRESS // Understudy, please visit

Job Info:

  • Company: PRESS Restaurant
  • Position: Back Waiter
  • Work Location: Saint Helena
  • Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Back Waiter at the office Saint Helena above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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