| Position | Bartender |
| Posted | 23 Feb 2026 |
| Expired | 25 Mar 2026 |
| Company | Kozy Restaurant |
| Location | Libertyville | US |
| Job Type | Full Time |
Latest job information from Kozy Restaurant for the position of Bartender. If the Bartender vacancy in Libertyville matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Kozy Restaurant for the position of Bartender below matches your qualifications.
Kozy restraurant
Kozy Restaurant & Bar is a modern Korean-inspired dining concept built on discipline, design, and thoughtful hospitality.
We are building a team culture focused on growth, accountability, and long-term opportunity — not just shifts.
Position Overview
We are building a strong, disciplined bar team at kozy restaurant & bar.
Our bar is a key part of the guest experience, and we are seeking both a lead bartender and bartender who are committed to consistency, professionalism, and growth
Responsibilities
• Lead bar operations during service
• Develop and maintain cocktail standards and recipes
• Ensure consistency in drink execution and presentation
• Train and mentor bartenders and barbacks
• Maintain beverage cost control and inventory organization
• Oversee bar cleanliness and sanitation standards
• Collaborate with Chef/Owner on seasonal beverage development
• Deliver polished, energetic, and guest-focused service
• Maintain strong communication with FOH and BOH leadership
Qualifications
• 2+ years experience as Lead Bartender or strong bartender in upscale or chef-driven environment
• Strong understanding of classic cocktails and modern techniques
• Ability to create balanced, thoughtful cocktails
• Experience training staff and maintaining standards
• Knowledge of wine, beer, and spirits
• Ability to remain calm and organized in high-volume service
• Leadership mindset and strong accountability
Ideal Candidate
• Takes ownership of their station and team
• Wants to grow into a beverage director-type role
• Cares about culture, discipline, and long-term success
• Understands that consistency builds reputation
Compensation
Competitive hourly + tips (based on experience)
Growth opportunities within expanding concept
Preferred Qualifications (Lead)
2+ years of experience in a leadership or senior bartender role in an upscale or chef-driven environment
Experience training and mentoring team members
Strong sense of accountability and ownership
Demonstrated commitment to consistency and continuous improvement
Preferred Qualifications (Bartender)
Experience in a craft cocktail or upscale restaurant environment
Strong knowledge of classic cocktails
Dependable and team-oriented mindset
Willingness to learn and grow within a structured program
More detail about Kozy Restaurant, please visit
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