Bread Baker at From The Well

Position Bread Baker
Posted 11 Mar 2026
Expired 10 Apr 2026
Company From The Well
Location Roswell | US
Job Type Full Time

Job Description:

Latest job information from From The Well for the position of Bread Baker. If the Bread Baker vacancy in Roswell matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at From The Well for the position of Bread Baker below matches your qualifications.

From the team behind Fellows Cafe, From the Well is a neighborhood market and artisan bakery located in Roswell. Our space, menu, and offerings evolve with the seasons and the needs of our community. Everything we do is rooted in the belief that simple, high-quality food brings people together.

From the Well is built around craft, care, and shared experience. We specialize in naturally leavened, hand-shaped breads alongside a rotating selection of comfort-forward baked goods—muffins, scones, cookies, cakes and nostalgic favorites—made with seasonal and locally sourced ingredients. Our bakery is warm, physical, and deeply human. No two days (or loaves) are exactly the same.

We’re continuing to grow our bakery team and are looking for Bread Bakers and Pastry Bakers who are excited to work with living doughs and thoughtful processes.

About the Work

Our bakery program centers on long fermentation, small-batch production, and hands-on craftsmanship. This is process-oriented, precise, and physical work. Early mornings and weekends are part of the rhythm.

Because we work with natural leavening and minimal automation, our products—and our days—are shaped by time, temperature, weather, and care. Dough has moods. Hands matter. Some days are beautifully imperfect. We believe that honesty and intention are part of good food.

This Role Is a Good Fit If You:

  • Have professional baking or pastry experience
  • Understand fermentation, timing, and repetition as craft
  • Care deeply about consistency, quality, and execution
  • Work cleanly, calmly, and collaboratively
  • Are comfortable with early mornings and a physical environment
  • Value handmade work over industrial uniformity
  • Want to grow alongside a developing and thoughtful program

What We Value

  • Human skill and intuition
  • Respect for ingredients and process
  • Producing excellent food without overproduction
  • A supportive, sustainable team culture
  • Beauty in work that is honest, seasonal, and sometimes imperfect

At From the Well, we intentionally bake in limited quantities so our team can work with care and attention. You may see days where products sell out, loaves vary slightly in shape, or pastries take on a little extra character. We believe that’s not a flaw—it’s the mark of real craft.

If this way of working excites you, we’d love to hear from you.

More detail about From The Well part of Fellows Company, please visit

Job Info:

  • Company: From The Well
  • Position: Bread Baker
  • Work Location: Roswell
  • Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Bread Baker at the office Roswell above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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  Bread Baker at From The Well
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Desc: From the team behind Fellows Cafe, From the Well is a neighborhood market and artisan bakery located in Roswell. Our space, menu, and offerings evolve with the seasons and the needs of our community....

Company: From The Well | Location: Roswell