| Position | Chef de Cuisine |
| Posted | 12 Jun 2026 |
| Expired | 12 Jul 2026 |
| Company | Maude & the Bear |
| Location | Staunton | US |
| Job Type | Full Time |
Latest job information from Maude & the Bear for the position of Chef de Cuisine. If the Chef de Cuisine vacancy in Staunton matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Maude & the Bear for the position of Chef de Cuisine below matches your qualifications.
Maude & the Bear is seeking an experienced Chef de Cuisine to join our collaborative teams. Applicants must have experience with tasting menus and/or Michelin-starred restaurants, as well as at least 3 years of Sous Chef experience.
We are a small highly motivated, creative team, and are looking for a talented chef to maintain and exceed the standards, and expectations that we've set.
We offer competitive pay rates, a five-day work week, health care stipend, relocation allowance, and two annual closures (Christmas week and 4th of July week), which are paid after six months of work.
Nominations & Awards-
Esquire Best New Restaurant
NYT 50 Best Restaurants
Garden & Gun Best New Restaurants
Wine Enthusiast Best New Restaurants
Nomination "Best New Restaurants" James Beard Foundation
More detail about Maude & the Bear part of Ian & Leslie Boden Hospitality Group, please visitAfter reading and understanding the criteria and minimum qualification requirements explained in the job information Chef de Cuisine at the office Staunton above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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