Chef at Pomeroy Living

Job Description:

Latest job information from Pomeroy Living for the position of Chef. If the Chef vacancy in Lake Orion matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Pomeroy Living for the position of Chef below matches your qualifications.

Chef

Join the Culinary Team at Pomeroy Living!

Pomeroy Living, a premier senior living community, is seeking a passionate and experienced Chef to join our team. As a key member of our culinary team, you will play a vital role in creating and delivering delicious and nutritious meals that enhance the dining experience for our residents.

Responsibilities:

• Culinary Leadership:
  • Oversee all aspects of kitchen operations, including menu planning, food preparation, and food service.
  • Lead, mentor, and develop a high-performing culinary team.
• Menu Development:
  • Develop and implement creative and appealing menus that meet the dietary needs and preferences of our diverse resident population.
  • Ensure menu variety and incorporate seasonal ingredients.
• Food Safety & Sanitation:
  • Maintain a clean and safe kitchen environment.
  • Ensure strict adherence to all food safety and sanitation regulations.
  • Monitor food temperatures and maintain proper food storage practices.
• Inventory Management:
  • Manage food inventory, place orders, and control food costs.
  • Monitor and maintain adequate levels of kitchen supplies.
• Resident Satisfaction:
  • Interact with residents to ensure their satisfaction with meal service.
  • Address any dietary concerns or special requests promptly.
• Teamwork & Collaboration:
  • Collaborate effectively with other departments, including dining services, nursing, and resident services.

Qualifications:

• Graduate of a reputable culinary school.
• ServSafe Food Service Manager and ServSafe Allergen certifications required (must be obtained within three months of hire).
• Minimum of two years of culinary experience in a professional kitchen, preferably in a healthcare or senior living setting.
• Strong knowledge of food production techniques, including cooking, baking, and presentation.
• Flexible schedule with evening and weekend availability.

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Benefits:

• Competitive salary and benefits package
• Paid Time Off - start accruing day one of orientation
• Paid Holidays
• Access up to 50% of your earned pay DAILY!
• Flexible scheduling
• Company-paid Life insurance for FT staff
• Priority Health Medical, Delta Dental, and Vision Insurance
• 401(k) retirement plan
• Career advancement opportunities within the Pomeroy Living family

If you are a passionate and talented chef who is dedicated to providing exceptional dining experiences for seniors, we encourage you to apply!

Compensation details: Hourly Wage

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Job Info:

• Company: Pomeroy Living
• Position: Chef
• Work Location: Lake Orion
• Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Chef at the office Lake Orion above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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