| Position | Executive Pastry Sous Chef |
| Posted | 12 Jun 2026 |
| Expired | 12 Jul 2026 |
| Company | Atelier Crenn |
| Location | San Francisco | US |
| Job Type | Full Time |
Latest job information from Atelier Crenn for the position of Executive Pastry Sous Chef. If the Executive Pastry Sous Chef vacancy in San Francisco matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
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About Crenn Dining Group
At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are committed to inclusion at all stages in our operation, from the purveyors we work with to the team we hire. We are an Equal Opportunity Employer and consider all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
Pastry Executive Sous ChefAtelier Crenn | San Francisco
Atelier Crenn is seeking a Pastry Executive Sous Chef to support the culinary team in overseeing daily pastry operations at our three-Michelin-star restaurant. This role is hands-on and leadership-driven, focused on execution, consistency, and collaboration across culinary and service teams.
Key ResponsibilitiesAfter reading and understanding the criteria and minimum qualification requirements explained in the job information Executive Pastry Sous Chef at the office San Francisco above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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