Job Description:
Latest job information from seeyamañana for the position of Executive Sous Chef. If the Executive Sous Chef vacancy in New York matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at seeyamañana for the position of Executive Sous Chef below matches your qualifications.
Executive Sous Chef — Salary: $65,000 to $75,000 (based on experience)
About the Role We're looking for an Executive Sous Chef with a passion for fresh, vibrant Mexican cooking to be second-in-command in our kitchen. Working closely with the Executive Chef, you'll lead daily operations, uphold our standards, and run the line with consistency and heart. This is a hands-on leadership role for someone who respects the ingredient, cooks at a high level, and can command a kitchen when the chef is off the floor.
We cook fresh, ingredient-driven Mexican food: house masa and tortillas, fresh salsas, dried chiles, slow-cooked proteins, and bright, seasonal produce. No shortcuts, no cans.
What You'll Do
- Run the line and lead the kitchen when the Executive Chef is off the floor
- Hold recipes, plating, and quality standards every service
- Train and develop line and prep cooks
- Manage prep, setup, and mise en place
- Handle ordering, inventory, food cost, and waste
- Keep DOH, HACCP, and food safety compliance
- Help with menu development and specials
- Schedule staff to labor targets
- Run line checks and quality control
- Troubleshoot equipment and jump on any station when needed
What We're Looking For
- 2+ years in a senior kitchen leadership role, high-volume preferred
- Real experience with fresh Mexican cuisine: masa, salsas, chiles, traditional techniques
- Strong command of food cost, inventory, and labor
- NYC Food Protection Certificate (or ability to obtain on hire)
- Calm, decisive leadership under pressure and a genuine standard for excellence
More detail about seeyamañana part of Patent Pending & The Lab, seeyamañana, & Agency of Record, please visit
Job Info:
- Company: seeyamañana
- Position: Executive Sous Chef
- Work Location: New York
- Country: US
How to Submit an Application:
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