Food and Beverage Supervisor at Hotel 42

Position Food and Beverage Supervisor
Posted 08 Jun 2026
Expired 08 Jul 2026
Company Hotel 42
Location Brooklyn | US
Job Type Full Time

Job Description:

Latest job information from Hotel 42 for the position of Food and Beverage Supervisor. If the Food and Beverage Supervisor vacancy in Brooklyn matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Hotel 42 for the position of Food and Beverage Supervisor below matches your qualifications.

Chic hotel in Williamsburg is looking for a dynamic Food & Beverage Supervisor to help lead and grow the food & beverage program.  The beverage program features craft cocktails, highlights local craft beers, and features an extensive wine selection.  The cuisine is global gastropub, featuring bites and small plates.  We are open daily for breakfast from 7:30am-11am, weekend brunch, and dinner from 5pm to 10pm.

What we are looking for:

  • Customer and service focused.
  • Team oriented, but able to work independently.
  • Knowledgeable about food, beer, wine, spirits, and service.
  • Hard working with a strong attention to detail.
  • A positive attitude and excellent communication skills.
  • Open availability with the ability to work mornings, evenings, and weekends as needed.
  • Punctual and reliable.

What the job entails:

  • Oversea the dining area, event space, and supervise food and beverage service staff in accordance with operating policies you may help develop.
  • Schedule front of house staff.
  • Handle beverage and smallwares ordering and inventory.
  • Total receipts and balance against sales, deposit receipts, and lock facility at end of day.
  • Work with food and beverage staff to ensure proper food presentation and proper food-handling procedures.
  • Handle guest complaints in restaurants and event spaces.
  • Work with ownership to create and roll-out promotions to drive business.
  • Ensures product quality and great service.

This is a great opportunity with room for growth within the organization. 

Please respond to this email with a short letter of interest introducing yourself and explaining why you feel you are a fit and which job(s) you are applying for.  Also, be sure to include a current resume. 

We are an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.

More detail about Hotel 42, please visit

Job Info:

  • Company: Hotel 42
  • Position: Food and Beverage Supervisor
  • Work Location: Brooklyn
  • Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Food and Beverage Supervisor at the office Brooklyn above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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