General Manager at The Grey
Desc: Housed in a historic 1938 art deco Greyhound Bus Terminal in Downtown Savannah, James Beard Award-winning The Grey is helmed by founders Chef Mashama Bailey and Johno Morisano, Managing Partner. Inspi...
| Position | General Manager |
| Posted | 18 Jun 2026 |
| Expired | 18 Jul 2026 |
| Company | The Grey |
| Location | Savannah | US |
| Job Type | Full Time |
Latest job information from The Grey for the position of General Manager. If the General Manager vacancy in Savannah matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at The Grey for the position of General Manager below matches your qualifications.
Housed in a historic 1938 art deco Greyhound Bus Terminal in Downtown Savannah, James Beard Award-winning The Grey is helmed by founders Chef Mashama Bailey and Johno Morisano, Managing Partner. Inspired by the richness of the Low Country, the Grey features dishes that are deep, layered and soulful in their flavors. The influences of the city’s port allow a focus on European wines, Atlantic Trade liquors and warm hospitality to provide a complete experience for our guests. The Grey continues the building’s long tradition of transporting people to a destination, but that destination today one of elevated hospitality and intrinsic satisfaction.
We are looking for a special individual to lead our Front of House at the most senior level. The best candidates will be career minded, goal oriented and hard working. They will work along with Executive Chef Trevor Elliot and the founding partners to uphold the standards at the restaurant while providing our service team with the tools they need for long lasting and exciting careers.
The General Manager of The Grey plays a crucial role in overseeing the daily operations and management of the restaurant while ensuring the highest guest satisfaction. This dynamic position requires a proactive, hands-on approach, a strong understanding of the food and beverage industry, and proven leadership capabilities.
A critical, senior management position, the General Manager ensures compliance with company standards in all areas of front-of -house operations, human resources, recruiting, financial accountability, and municipal code.
Key Responsibilities:
General Restaurant Operations
Human Resources
Finance & Policy
Key Competencies & Qualifications:
After reading and understanding the criteria and minimum qualification requirements explained in the job information General Manager at the office Savannah above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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