Latest job information from Little Pearl for the position of Head Chef. If the Head Chef vacancy in Washington matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Little Pearl for the position of Head Chef below matches your qualifications.
Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team. We are in the “making people happy” business, we just happen to serve great food and offer next-level hospitality. We work hard, make people happy, and have fun while we are doing it!
We are seeking a Head Chef to join our James Beard award winning team at one of our D.C Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls, and Extra Fancy, our international events company.
Some Things to Know About Us:
Our mission is “To make this the most enjoyable place to work in and the most enjoyable place to dine”. This is the reason we are here. This is why we do what we do.
We are big on communication and organization. We believe these are huge keys to success. The better we are able to communicate and organize ourselves, the more success we will have.
We are big on teaching and growth. We work hard to make sure everyone is constantly growing and learning. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly, leader.
We like having fun. While we take our jobs very seriously, we also do so lightheartedly. In other words, we love to hustle and get better everyday but we also love to do it while laughing and having fun at the same time. (And yes, that is possible).
We have awesome benefits for full-time employees
100% Company-paid medical benefits
100% Company-paid dental benefits
Average 45-50 hour work-week for salaried employees
Unlimited Paid Time-off Policy for salaried employees
Parental Leave Plan
401K plan
Complimentary gym membership
Employee Assistance Program (covers mental health services, legal services, and additional support)
Life insurance
Critical illness insurance
Personal Financial Advisor services
Somm Certification Reimbursements
WMATA SmartBenefits program
Most major holidays off
Access to our Vision benefit program
Unlimited high fives!
Qualifications and skills:
Our ideal candidate is someone who, most importantly, has a real passion for making other people happy. Significant management experience is required for this position.
The Head Chef is the cultural and business leader of the culinary operations and is responsible for managing the day-to-day while serving as an ambassador and liaison with the FOH, operations, and sales teams. They must demonstrate and ensure their team embodies the RRG values. Their responsibilities are centered around the lifecycle of the employee, culinary execution, and the financial success of the business.
They are expected to always act as an advocate for the guest experience and serve as the culinary leader of the back of house working closely with the General Manager as true partners speaking in an aligned voice on culture, accountability, and being the eyes and ears for each other. They will also model and uphold our highest standards of hospitality and company policies and culture, including leading the team in a humble, professional and responsible manner. They will be expected to use their passion and knowledge of food, to develop new menus by exuding principles of holistic menu writing and thinking.
Food safety and financial acumen with staffing, purchasing, inventory, and cost control are critical components of this role. To be successful in this position, the Head Chef must have excellent attention to detail, display a sense of urgency and demonstrate strong organizational and communication skills.
Required Skills:
2 Years as Exec Sous Chef or equivalent in a fine-dining operation
Highly effective communicator through email, phone, video, and in-person
Up to date and passionate about culinary trends in the United States and abroad
Exudes excellence in hospitality for internal and external guests
Possess excellent strategic planning skills, with an emphasis on delivering, executing, and assessing action plans
Excel in time management, organizational and problem-solving skills
Ability to adapt and lead change
Ability to thrive in a fast-paced, entrepreneurial environment
Self-driven, results-oriented, and possesses a solid track record of leading high-caliber, upscale restaurants at a multi-unit level.
More detail about Little Pearl part of Rose's Restaurant Group, please visit
Job Info:
Company: Little Pearl
Position: Head Chef
Work Location: Washington
Country: US
How to Submit an Application:
After reading and understanding the criteria and minimum qualification requirements explained in the job information Head Chef at the office Washington above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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Desc: Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team. We are in the “making people happy” business, we just happen to serve great food and o...
Desc: Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team. We are in the “making people happy” business, we just happen to serve great food and o...
Desc: Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team. We are in the “making people happy” business, we just happen to serve great food and o...
Desc: Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team. We are in the “making people happy” business, we just happen to serve great food and o...