Home » Kitchen Manager

Kitchen Manager at Brauhaus Schmitz

Position Kitchen Manager
Posted 05 Jun 2026
Expired 05 Jul 2026
Company Brauhaus Schmitz
Location Philadelphia | US
Job Type Full Time

Job Description:

Latest job information from Brauhaus Schmitz for the position of Kitchen Manager. If the Kitchen Manager vacancy in Philadelphia matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Brauhaus Schmitz for the position of Kitchen Manager below matches your qualifications.

Philadelphia’s Premier German Bierhall is looking for a strong leader to join our team. Our Kitchen manage is a vital part of day to day operations and is given the freedom to leave his/her mark on our longstanding history. From intimate “Wild Game” dinners to large scale events for 1000s Brauhaus Schmitz offers it all. With World Cup this summer, it's going to be busy. Our management team is family first and always has each others back especially when it’s time to divide and conquer. If you possess a positive attitude and strong work ethic that’s an excellent start, but please apply if you possess experience in the following:

 

  • Building a strong BOH that works together as a team. Hire, train and review team members.
  • Lead by example by doing whatever is necessary, whenever.
  • Strong communication and delegation skills, the most important management skills.
  • Experience with Menu building and pricing with regular food cost monitoring and reporting.
  • Vendor negotiation, selection, and ordering
  • Strong Health and safety standards
  • Organized and clean. Ability to maintain and troubleshoot equipment.
  • German Culinary knowledge a major plus but not required. European culinary experience preferred. 
  • 3 years experience in a high paced kitchen environment with minimum as Sous Chef experience.
  • Responsible for Food and Labor costs
  • Ability to work with GM and FOH to insure quality is consistent throughout.
  • A self starter who doesn’t need constant supervision
  • Spanish speaking skills needed

German Specialties -

We are a scratch kitchen so please have some experience in the following:

  • Pickling
  • Sausage Making
  • Smoking
  • Charcuterie
  • Bread Baking
  • Pasta Making

 

More detail about Brauhaus Schmitz, please visit

Job Info:

  • Company: Brauhaus Schmitz
  • Position: Kitchen Manager
  • Work Location: Philadelphia
  • Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Kitchen Manager at the office Philadelphia above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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