| Position | Line Cook |
| Posted | 12 Jun 2026 |
| Expired | 12 Jul 2026 |
| Company | Leo Annapolis |
| Location | Annapolis | US |
| Job Type | Full Time |
Latest job information from Leo Annapolis for the position of Line Cook. If the Line Cook vacancy in Annapolis matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Leo Annapolis for the position of Line Cook below matches your qualifications.
Leo is a locally owned New American restaurant and bar in the vibrant Arts District of downtown Annapolis. It features local flavors from nearby farms and purveyors to create a modern, seasonal and sustainable menu. We are looking for seasoned, experienced cooks to fill open line cook and prep cook positions. The positions require strong cooking skills and the ability to work in a fast-paced environment. The ideal candidate has 3+ years of cooking experience in high volume scratch kitchens, working in multiple stations, and a strong preference will be given to cooks with experience in elevated cuisine/fine dining.
Candidates must be available nights, weekends and some holidays. Leo is open seven days per week. We are closed on Thanksgiving and Christmas. Pay starts at $21/hour, but will be commensurate with experience. We also offer parking benefits and health benefits to all staff as well as a 401k program for qualifying employees.
Responsibilities:
● Set up and stocks food items and other necessary supplies.
● Prepare food items by cutting, chopping, mixing, and preparing sauces.
● Cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
● Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
● Clean and sanitizes cooking surfaces at the end of the shift.
● Perform inventory checks and completes food storage logs.
● Prepare and execute key components of dishes on designated stations in addition to supporting fellow cooks at all times.
Qualifications:
After reading and understanding the criteria and minimum qualification requirements explained in the job information Line Cook at the office Annapolis above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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