Latest job information from Saami Somi for the position of Pizzaiolo/Baker. If the Pizzaiolo/Baker vacancy in Philadelphia matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Saami Somi for the position of Pizzaiolo/Baker below matches your qualifications.
The Position
We are seeking a line cook with experience as a PIZZAIOLO / BAKER.
Preparation, monitoring and management of precise dough making and proofing process for a variety of doughs with a focus on our sourdough breads and adjaruli khachapuri (cheeseboats).
Implement pizzaiolo and/or bakery knowledge to prepare existing menu items such as adjaruli khachapuri (cheeseboats), megruli khachapuri (similar to Georgian pizza), penovani pastry puff dough khachapuri and focaccia. This includes shaping, forming, baking, plating and occasionally expediting khachapuri, breads and other menu items to our specified standards.
Assist in the development of menu additions including traditional Georgian breads and dishes as well as new and innovative takes on Georgian classics.
Occasionally support the line on other high quality menu items.
Qualifications
Passion for and experience working with any of the following: pizzaiolo, baker, bread maker, sourdoughs, dough forming, viennese or pâtisserie.
Experience with Georgian cuisine is a plus particularly in areas of breads, khachapuri and khinkali.
Experience with dumpling doughs and pleating is a plus.
Experience with Eastern European or central Asian cuisine such as pierogies, pelmeni and manti a plus.
Excited about practicing your array of bakery knowledge.
Excited to expand array of knowledge, experiment with new ideas, cuisines, dishes and techniques.
About Us
We are a Georgian restaurant inside of the Reading Terminal Market featured in Philadelphia Magazine, Eater, Thrillist and Philadelphia Inquirer. We are passionate about introducing cuisine from Georgia and the regions around Georgia to the Philadelphia food scene. Our focus lies on doughs and we are interested in expanding our bakery options with a focus on traditional and new items from Georgian, Eastern European and Central Asian bread culture. Our most popular items include our varieties of sourdough khachapuri adjaruli (or the famous cheeseboats), khinkali (oversized Georgian soup dumplings), and other varieties of bakery items.
Interested candidates should respond to this posting or email with a
resume of relevant work experience that includes contact information and references to ensure a
timely response.
DO NOT CALL. Any applicants who call our business line will be disqualified from consideration.
Please follow instructions provided to submit your qualifications.
After reading and understanding the criteria and minimum qualification requirements explained in the job information Pizzaiolo/Baker at the office Philadelphia above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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