Server at The VIG Chicago
Desc: About Us: Join our dynamic team at The Vig, where we pride ourselves on delivering exceptional dining experiences to our guests. As a fast-growing restaurant group, we value passion, enthusiasm, and t...
| Position | Sous Chef |
| Posted | 05 May 2026 |
| Expired | 04 Jun 2026 |
| Company | Swift & Sons |
| Location | Chicago | US |
| Job Type | Full Time |
Latest job information from Swift & Sons for the position of Sous Chef. If the Sous Chef vacancy in Chicago matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Swift & Sons for the position of Sous Chef below matches your qualifications.
Boka Restaurant Group and Executive Chef Chris Pandel are looking for a Sous Chef to join the team of Swift & Sons Steakhouse, located in Chicago’s famed Fulton Market District!
Benefits & Perks: Health, Dental, and Voluntary Benefits Package (available after 90 days), employer-sponsored mental health and resource program, free membership to Chicago Athletic Clubs, 401(k) program, life insurance, wellness benefits, paid parental leave, paid vacation, career mentorship and growth potential, and dining incentives across our 20+ establishments!
About Boka Restaurant Group: Boka Restaurant Group is a James Beard Award-winning group, anchored by partnerships with some of American’s greatest chefs. With a firm belief that genuine hospitality makes the world a more human place, we strive beyond convention to believe in and support each other, care for our communities, and work together to build the world we want to live in. View our restaurants here:
About Swift & Sons Steakhouse: At Swift & Sons, guests feel the pull of tradition but also the electricity of invention. The steak is a priority, but equally as vital are the accompanying dishes and beverages that complement Chef Chris Pandel’s meat-forward menu. Swift & Sons’ extensive bar program, featuring seasonal cocktails and rare spirits, married with a novel dessert menu, pays homage to the past while forging the next generation of what it means to enjoy a steak dinner.
Sous Chef's Responsibilities:
Qualifications:
This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun team!
Physical Requirements:
If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you!
More detail about Swift & Sons part of BOKA Restaurant Group, please visit
After reading and understanding the criteria and minimum qualification requirements explained in the job information Sous Chef at the office Chicago above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
Desc: About Us: Join our dynamic team at The Vig, where we pride ourselves on delivering exceptional dining experiences to our guests. As a fast-growing restaurant group, we value passion, enthusiasm, and t...
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