Baker at Ferrane Bakery

Position Baker
Posted 07 May 2026
Expired 06 Jun 2026
Company Ferrane Bakery
Location Brooklyn | US
Job Type Full Time

Job Description:

Latest job information from Ferrane Bakery for the position of Baker. If the Baker vacancy in Brooklyn matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Ferrane Bakery for the position of Baker below matches your qualifications.

Baker – Full Time

Location: Brooklyn Heights, NY
Company: Ferrane Bakery

Ferrane Bakery, Brooklyn Heights’ newest Scandinavian-inspired bakery and café, is seeking a passionate and skilled Baker to join our growing team. Our concept celebrates Swedish sandwiches, artisanal breads, and pastries made with the highest-quality ingredients, paired with exceptional coffee and genuine hospitality.

We’re quickly becoming a neighborhood favorite and are looking for someone who values craft, teamwork, and consistency.

Role & Responsibilities

As a Baker at Ferrane Bakery, you’ll play an essential role in daily production, ensuring every product meets our standards of flavor, texture, and presentation.

Responsibilities include:

  • Prepare and bake breads, laminated doughs, and viennoiseries (croissants, danishes, etc.)
  • Manage daily production flow and maintain consistency across shifts
  • Coordinate prep lists, timing, and baking schedules
  • Conduct quality checks on shaping, proofing, and baking
  • Communicate with pastry and kitchen teams about ingredients and product rotation
  • Maintain a clean, safe, and organized workspace in compliance with health codes
  • Support teammates and collaborate with the Lead Baker
  • Troubleshoot real-time production issues as needed
Requirements
  • Minimum 1 year of professional culinary experience (bread or pastry focus)
  • Hands-on experience with lamination, shaping, mixing, and baking
  • Ability to lift 50+ lbs and stand for long periods
  • Flexible availability, including weekends and holidays (bakery open 7 days/week)
  • Shift start times include but are not limited to: 12am, 4am and 8am
  • Strong communication, reliability, and attention to detail
Who We’re Looking For
  • Dependable and professional
  • Clean, organized, and detail-oriented
  • Positive and collaborative team player
  • Passionate about baking, consistency, and quality
  • Reliable, punctual, and hardworking
Benefits
  • Competitive pay based on experience
  • Opportunity for growth in a young and expanding company
  • Daily meal and coffee provided
  • Supportive and inclusive work culture
About Ferrane Bakery

Founded in 2025, Ferrane Bakery is quickly becoming a Brooklyn Heights staple, blending Swedish flavors with New York energy. We’re a neighborhood hub built around connection, creativity, and craft.

Learn more about us:

  • Eater New York -
  • The New York Times - 
To Apply

Please apply directly through Culinary Agents or email your resume and a brief note about your baking experience to .

We can’t wait to welcome our next great baker to the Ferrane team!

More detail about Ferrane Bakery, please visit

Job Info:

  • Company: Ferrane Bakery
  • Position: Baker
  • Work Location: Brooklyn
  • Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Baker at the office Brooklyn above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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