| Position | Line Cook |
| Posted | 05 May 2026 |
| Expired | 04 Jun 2026 |
| Company | L.A. Jackson |
| Location | Nashville | US |
| Job Type | Full Time |
Latest job information from L.A. Jackson for the position of Line Cook. If the Line Cook vacancy in Nashville matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at L.A. Jackson for the position of Line Cook below matches your qualifications.
QED Hospitality is a restaurant operations management group, focused on running Food & Beverage operations in boutique hotels and exclusive sites nationally.
We bring our operational acumen to the table, developing and managing restaurants tailored to the hotel, the region and the demands of the market. These are not cookie cutter concepts, but true restaurants born of the region and based on our history.
The Line Cook is responsible for preparing and cooking high-quality food items according to hotel and restaurant standards while ensuring all guest dietary needs are safely accommodated. This role requires strong culinary skills, attention to detail, and teamwork to deliver exceptional dining experiences.
Key Responsibilities
Qualifications
Must have a high school diploma or GED. Must be familiar with all phases of food preparation and related techniques. You must be able to meet the physical demands of the position. Must be able to get along with co-workers and work as a team. Must be able to uphold company standards related to appearance and hygiene. Must have one year prior experience in a kitchen.
PHYSICAL, MENTAL AND ENVIRONMENTAL DEMANDS:
Mobility and dexterity to move large, heavy objects up to 100 lbs. Manual dexterity to include using kitchen utensils and handling food items. Must be able to tolerate industry standard chemicals used for cleaning and sanitizing, and be able to withstand a hot and/or close environment. Must be able to work at a fast pace, and to respond to visual and oral cues.
More detail about L.A. Jackson part of QED Hospitality, please visit
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