Executive Sous Chef at Mecca Hospitality Recruitment

Job Description:

Latest job information from Mecca Hospitality Recruitment for the position of Executive Sous Chef. If the Executive Sous Chef vacancy in New York matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Mecca Hospitality Recruitment for the position of Executive Sous Chef below matches your qualifications.

Responsibilities:

• Support the Executive Chef in overseeing all kitchen operations, ensuring consistency, quality, and efficiency across service.
• Lead daily kitchen execution, including prep, line operations, inventory management, and adherence to food safety and sanitation standards.
• Supervise, train, and develop BOH teams, fostering a strong culture of accountability, teamwork, and excellence.
• Maintain high standards of food quality, presentation, and speed of service in a high-volume environment.
• Manage ordering, inventory control, and cost management in alignment with budgetary goals.
• Ensure seamless coordination between kitchen and front-of-house teams during service.
• Uphold brand standards and contribute to an elevated, guest-focused dining experience.

Requirements:

• 3–7+ years of progressive kitchen leadership experience in high-volume, upscale, or fine dining environments.
• Experience in nightlife, lounge, or high-energy dinner service environments.
• Proven ability to lead and motivate large BOH teams in fast-paced settings.
• Strong understanding of kitchen operations, cost controls, and inventory management.
• Passion for food quality, consistency, and developing strong culinary teams.
• Ability to work flexible hours including nights, weekends, and holidays as required.

More detail about Mecca Hospitality Recruitment part of Mecca Hospitality Recruitment, please visit

Job Info:

• Company: Mecca Hospitality Recruitment
• Position: Executive Sous Chef
• Work Location: New York
• Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Executive Sous Chef at the office New York above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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