| Position | Line Cook |
| Posted | 14 Jun 2026 |
| Expired | 14 Jul 2026 |
| Company | Cosetta |
| Location | Santa Monica | US |
| Job Type | Full Time |
Latest job information from Cosetta for the position of Line Cook. If the Line Cook vacancy in Santa Monica matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Cosetta for the position of Line Cook below matches your qualifications.
Job Details
Cosetta is a new Italian restaurant and pizzeria from Chef Zach Pollack. Currently open for dinner, adding lunch service soon. The lunch menu is focused on salads, sandwiches, antipasti, and pizzas. The dinner menu features a variety of fish crudos, small plates, blistered pizzas, and a few larger protein-forward mains. All our bread is made in-house.
Who We Are
Our restaurant is guided by a philosophy of thoughtful execution and genuine hospitality. Every detail—from the design of the space to the menus we serve—reflects a commitment to delivering an experience that feels refined yet welcoming. We’re not about trends or showmanship—we’re about doing things exceptionally well and building a team that takes pride in their craft while striving for continued growth.
Who You Are
You’re not just someone who cooks—you’re someone who understands the importance of creating meaningful moments through food. The ideal candidate for our kitchen is:
After reading and understanding the criteria and minimum qualification requirements explained in the job information Line Cook at the office Santa Monica above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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