Line Cook at One Cornelia

Position Line Cook
Posted 30 May 2026
Expired 29 Jun 2026
Company One Cornelia
Location New York | US
Job Type Full Time

Job Description:

Latest job information from One Cornelia for the position of Line Cook. If the Line Cook vacancy in New York matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at One Cornelia for the position of Line Cook below matches your qualifications.

About Kees

Inspired by glamorous mid-century New York nightlife, Kees evokes the timeless elegance of that era. Meticulously-crafted cocktails, top-notch service and a sophisticated design combine to create an elevated, destination-worthy cocktail lounge in the West Village.

The Role

Hospitality at Kees is a team sport. It is essential that the entire team works closely together and is aligned on creating memorable experiences for everyone they encounter from guests, to fellow employees, to vendors, as well as the community. In this tight knit ecosystem, Line Cooks are in charge of skillfully executing all items served to guests. An overall awareness of the kitchen environment and the ability to work cleanly, consistently and in an organized fashion are paramount.


Responsibilities:

  • - Attendance and timeliness
  • - Ensuring that all dishes are consistently prepared and served according to the restaurant's recipes, portioning, cooking and service standards
  • - Keeping equipment clean and in excellent working condition
  • - Maintaining a positive, work environment via effective, professional communication with other employees and managers

Requirements: 

  • - Experience working in a professional kitchen in NYC
  • - Knife skills and general knowledge of cooking techniques
  • - Friendly, outgoing, energetic team player with a positive attitude
  • - Ability to think quickly and multi-task in a fast paced environment
  • - Ability to communicate effectively
  • - Ability to take direction and execute
  • - Must work nights and/or weekends.
  • - Culinary certificate or degree a plus.
  • - Must be able to stand for up to 10 hours and lift up to 40 pounds
  • - Must be able to arrive on time and work a full shift, including station breakdown

More detail about One Cornelia part of PDT / One Cornelia , please visit

Job Info:

  • Company: One Cornelia
  • Position: Line Cook
  • Work Location: New York
  • Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Line Cook at the office New York above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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