Chef de Cuisine at EMISSARY
Desc: What's the job? You'll lead the team at Emissary - and All Day Cafe and Wine Bar - that has made Infaturation's and New Time's "Best Restuarant's in Coconut Grove" "Best Breakfasts in Miami" "Miami's...
| Position | Open Call |
| Posted | 17 May 2026 |
| Expired | 16 Jun 2026 |
| Company | Mother Wolf - Miami |
| Location | Miami | US |
| Job Type | Full Time |
Latest job information from Mother Wolf - Miami for the position of Open Call. If the Open Call vacancy in Miami matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Mother Wolf - Miami for the position of Open Call below matches your qualifications.
***Open Interviews Friday 05/22/2026 ***
2:30PM-4:30PM
Please bring an updated resume and be prepared to interview with our management team!
3841 NE 2nd Ave, Miami, FL 3841
We offer competitive wages!
About us
Evan Funke's Homage to la Cucina Romana, Mother Wolf honors Rome’s mythological origin story of Remus, Romulus and the Lupa Capitolina. With Rome as the singular inspiration for Mother Wolf, Chef Evan Funke’s rich and soulful cooking echoes themes of shepherds, popes, farmers and artisans with wafer-thin wood fired pizzas, hyper-seasonal antipasti and the exceptional pastas for which Funke is renowned. Many of the Roman classics are featured – Carbonara, all’Amatriciana, alla Gricia, al Burro, Arrabbiata and more.
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