Garde Manger at Domaine SF
Desc: Job Title: Garde Manger / Prep Cook / Charcuterie ArtisanSchedule: We have both part-time and full-time positions availablePart-Time Schedule (2 shifts available): early morning or evening, 3-4 hrs...
| Position | Captain |
| Posted | 29 May 2026 |
| Expired | 28 Jun 2026 |
| Company | Cotogna |
| Location | San Francisco | US |
| Job Type | Full Time |
Latest job information from Cotogna for the position of Captain. If the Captain vacancy in San Francisco matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Cotogna for the position of Captain below matches your qualifications.
We are looking for experienced Captains/Servers to join team Cotogna. Open availability required, fine-dining experience preferred.
Cotogna is the quintessential neighborhood spot featuring seasonally and daily changing Italian cuisine with house-made pasta, spit-roasted and grilled meat, wood-oven pizza, local seafood, and produce coming from the restaurant’s own farm. In keeping with Chef Michael Tusk’s cuisine, Cotogna showcases the best of Italian viticulture with an emphasis on organic, small scale wines true to their terroir.
POSITION REQUIREMENTS, KNOWLEDGE, AND ABILITIES
WHAT WE OFFER YOU
As a valuable member of our team, you will enjoy the following benefits:
After reading and understanding the criteria and minimum qualification requirements explained in the job information Captain at the office San Francisco above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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